RESTAURANT
QUINTA DE SAN AMARO
LOVE FOR WHAT WE DO
Restaurant by Julio Ouviña
The best culinary experience
Discover a wide variety of the culinary creations on our menu, dishes based on seasonal products and what the market has to offer. Our wine menu is varied and special importance is given to the DENOMINATION OF ORIGIN RIAS BAIXAS.
NATIVE CUISINE AND A DELIGHTFUL VIEW AN ENCHANTED EVENING
AN UNFORGETTABLE EVENING?
Intimate, romantic, calm, is how we would describe the restaurant. Would you like to feel the enchantment of our dining room accompanied by an unforgettable lunch or dinner? Come and enjoy a unique experience in a corner full of small details. You can choose a table in the terrace.
By Julio Ouviña
Quinta de San Amaro
Julio provides us with a complete review of the history of the restaurant at Quinta de San Amaro, making emphasis on how it all began, the vineyards of Meaño, key moments, the concept, the menu and the array of feelings that we try to convey with our dishes.
The Country Chef
THE BEST OF GALICIAN COOKING
Tradition, local raw material, and good ideas have been blended in just the right amount to produce what today is the Quinta de San Amaro.
RESTAURANT
CONTACT
QUINTA DE SAN AMAROWOULD YOU LIKE TO BOOK A ROOM?
We encourage you to get to know and enjoy Galicia the four seasons of the year.
“We will make it our obligation to help you enjoy Galicia and your stay at our
hotel to the fullest. We await you!
