LAMB´S LETTUCE, CURLY ENDIVE AND
PRAWNS WARM SALAD … 11 €

SCALLOP SALAD WITH SEASONAL NUTS … 14 €

SMOKED SARDINE COCA WITH ROASTED PEPPERS … 12 €

PEPPERS `ASADILLO´WITH TUNA BELLY … 13 €

GRILLED VEGETABLES … 11 €

VEGETABLES AND PRAWNS MIXED TEMPURA … 15 €

PRAWN TEMPURA … 16 €

FOIE ON APPLE TOAST … 13 €

OX CARPACCIO … 13 €

SCRAMBLED EGGS WITH IBERIAN HAM … 12 €

SCALLOPS COOKED IN ALBARIÑO WINE … 14 €

GRILLED OCTOPUS WITH CACHELOS (TYPICAL BOILED POTATOES WITH SKIN) … 16€

FISH SOUP … 10 €

CANNED FISH BOARD WITH GARNISH ** … 16 €

IBERIAN HAM AND CHEESE ASSORTMENT ** … 17 €

** (SHARING DISHES)

WITH BOMBA RICE (SHORT GRAIN VARIETY)

SCALLOPS RICE … 36 €

FISH RICE IN BROTH … 35 €

RICE WITH VEGETABLES … 32 €

IBERIAN RICE AND BOLETUS … 35 €

(Price for two people)

**Expected cooking time for rice dishes, 40 minutes.**

RED TUNA TATAKI … 18 €

SEA BASS OR BREAM IN THE `ESPALDA´ STYLE … 19 €

`COCOCHAS´(FLESHY PART OF THE JAW CONSIDERED A DELICACY ) OF COD IN PIL PIL SAUCE … 20 €

SQUID WITH BLACK SAUCE AND WHITE RICE … 16 €

FISH STEW **( Price for two people) … 36 €

ANGLER FISH AND PRAWNS BROCHETTE (2) … 19 €

ANGLER FISH WITH VEGETABLES BROCHETTE (2) … 17 €

COD IN THE PORTUGUESE STYLE … 17 €

GRILLED COD FISH WITH `CACHELOS´ POTATOES … 17 €

**Expected time for stews, 40 minutes**

SMALL SIRLOIN STEAK WITH MASHED CHESTNUTS, CARAMELISED APPLE AND ONION CONFIT.

CARAMELISED APPLE AND ONION CONFIT…. 16 €

BMIXED BROCHETTE OF SIRLOIN AND IBERIAN  

ACCOMPANIED WITH VEGETABLES … 16 €

PORK WITH BAKED APPLE

AND FLAMBÉED STRAWBERRIES… 17 €

MARRAKECH STYLE CHICKEN SERVED WITH COUSCOUS … 13 €

BEEF ENTRECÔTE … 18 €

BEEF SIRLOIN WITH FOIE

AND REDUCTION OF PEDRO XIMENEZ WINE … 21 €

DUCK CONFIT WITH PEARS AND

ORANGE REDUCTION … 14 €

DUCK MAGRET WITH ONION CONFIT SAUCE … 19 €

CHOCOLATE COULANT WITH
CITRUS FRUITS ICE CREAM AND WILD FRUITS

CHEESECAKE

WHITE CHOCOLATE SOUP WITH ICE-CREAM

CHOCOLATE “4” TEXTURES

PEARS IN WINE WITH TURRON ICE- CREAM

FRESH STRAWBERRIES WITH CREAM ICE CREAM

FRESH FRUIT SALAD

TIRAMISU

LEMON SORBET, CITRUS FRUITS OR STRAWBERRIES WITH CAVA
CAVA

ICE- CREAMS;

(LEMON, CITRUS FRUITS AND VEGETABLES, ROASTED ALMONDS WITH HAZELNUTS,
TURRON WITH TOASTED ALMONDS, STRAWBERRY, CREAM, VANILLA, RICE PUDDING AND YOGHURT)

DESSERT PRICES … 5 €

DESSERT TASTING … 8 €
(INDIVIDUAL)