RESTAURANT
SELECTION MENU
QUINTA DE SAN AMARO®
WARM SALAD SAN AMARO 
SAN SIMÓN CHEESE AND CIDER CROQUETTES, WITH QUINCE JELLY 
“HUEVOS ROTOS”, CRACKED EGGS WITH IBERIAN HAM
GRILLED VEGETABLES
CRISPY PRAWNS WITH GRILLED ASPARAGUS AND WASABI SAUCE 
CREAMY RICE WITH FISH AND SEAFOOD 
CONFIT COD WITH CARROT AND GREEN OLIVE OIL MOUSSELINE
MONKFISH AND PRAWN SKEWER
BEEF CHEEK STEWED IN MENCIA WINE WITH MASHED POTATO
IBERIAN PORK TENDERLOIN WITH CHESTNUT PUREE AND APPLE COMPOTE
DESSERT, WATER AND COFFEE
BOTTLE OF WINE OF ALBARIÑO OR RIOJA
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¡BUENA VIDA ATLÁNTICA!
Quinta de San Amaro Hotel & Restaurant
For your comfort and peace of mind, advise that for all reservations made less than 3 hours before the celebration of the same, please use our alternative means of communication whatsapp or mobile phone 630877590. For a longer reservation period, you can Fill in the following form if you wish and we will confirm it as soon as possible.
Small celebrations consult.
LUNCH AND DINNER MEALS FOR SMALL GROUPS, FAMILIES AND
COMPANIES.
Check availability on our menus. “La biblioteca”, private space up for 20
people / business meeting room with screen
COOKING
WORKSHOPS
” THE ART OF COOKING AMONG FRIENDS “
by Cocinando en el SalnésA gastronomical experience awaits you. This service is intended for both guests at our hotel and those not staying there. There is a minimum of 4 people and a maximum of 10. Get to know and taste our local cuisine and share an exceptional experience with your family and friends.
More information in www.cocinandoenelsalnes.com
¡We are glad that you want to receive our Newsletter!
We can be a little closer and inform you of everything we have exclusively for you.
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